- mixing bowl
- hand mixer or beater
- ½ cup CannaButter, melted
- ½ cup cocoa powder
- 2½ cups powdered sugar
- 1 teaspoon vanilla extract
- ¼ cup evaporated milk, canned
- Mix CannaButter and cocoa powder together until smooth.
- Beat/Mix in powdered sugar and vanilla extract.
- Add evaporated milk slowly while mixing. Continue to blend all ingredients together until frosting reaches desired consistency. To make icing thinner or thicker, add more milk or powdered sugar.
View the original recipe at http://eatyourcannabis.com/chocolate-cannabis-frosting/